半半炸鸡 | |
₩15,000 |
参鸡汤 | |
₩13,000 |
牛肉 | |
₩12,000 |
东莱葱饼 | |
₩20,000 |
炒章鱼 | |
₩7,000 |
糖醋肉 | |
₩17,000 |
年糕 | |
₩2,000 |
猪排 | |
₩8,000 |
肉面条 | |
₩5,500 |
刨冰 | |
₩3,500 |
糖醋肉 | |
₩17,000 |
烤肉 | |
₩7,000 |
饺子汤全锅 | |
₩12,000 |
牛小肠 | |
₩10,000 |
五花肉 | |
₩9,000 |
荞麦面 | |
₩6,000 |
包饭 | |
₩20,000 |
牛排 | |
₩12,900 |
鸭肉 | |
₩32,000 |
凤尾鱼面条 | |
₩2,500 |
鲍鱼粥 | |
₩10,000 |